கத்தரிக்காய் | Brinjal Organic

Eggplant, also known as aubergine or brinjal, is botanically named Solanum melongena and is a member of the nightshade, or Solanaceae family, which also includes tomatoes, sweet peppers and potatoes. Depending on the cultivator type, Eggplants come in a variety of shapes and colors. Generally, these veggies fall into two broad categories, either oval shaped, or thin and elongated. Eggplant has glossy skin, while its flesh is spongy and cream-colored with numerous centrally arranged small, soft seeds.